Vallejo: DJ Bibingkahan Restaurant

I’ll be the first to tell you I don’t know too much about Filipino foods deeper than adobo, lechon and sisig. Although I’ve dated Filipino men, have Filipino friends, eaten Filipino foods and even my niece n nephew are half Filipino, I don’t think I’ve ever delved into see the wide flavor profile that’s offered…

Union City: Men Oh Tokushima Ramen

Oh, I’m a bad girl. A very bad girl. Although I have a valid excuse, I’ve been still feeling extraordinarily fatigued from my H2N1 flu ordeal. My Dr. said I would be feeling fatigued for at least a few more weeks and to take it easy and let my body heal on its own. Does…

Oakland: MUA

Did I forget week 4 last week? Why yes I did, but I have a great reason! Remember how I was saying on my last post that I was sick? Well that night, I went to sleep and didn’t fully wake up until 2 or 3 am Monday morning. I got hit with a 105.1…

Oakland: PyeongChang Tofu House

I’m sick, I hate being sick. I also only remembered today not even 15 minutes ago that I haven’t blogged week 3 yet. Deng it! I’ve been so consumed on editing a piece I had written (tell you later!) earlier and completely forgot about blogging. So today, it will be a fast one because I…

San Mateo: Himawari

I am making myself accountable this year for my blog. It’s a food diary, it’s a recipe index, it’s a public announcement of my love for all things culinary, it’s a personal space for late night ramblings. It deserves better from me that sporadic posts whenever I can make myself. I’m entering into a 52…

San Mateo: Ramen Izakaya Kagura

It was a cold.. cold… I can’t emphasize how cold it really was… night in October when myself and 2 GFs ventured to Ramen Izakaya Kagura on a Tuesday night. Yea, we’re hipsters like that. When you have that craving for 15 hour soups, soft-boiled eggs and lots of noodles, you have to answer it….